Would food grown in Southern Arizona be safe?

Submitted by Anonymous on Fri, 2011-04-22 21:32

I live in Southern Arizona and it hardly has ever rained here since the earthquake in Japan, in Tucson it has only rained two days, and about a couple of hours on both days.

‹ Bottled drinking water exposed to heavy rains Why is there no health expert on the Brawn team? ›

http://www.azein.gov/azein/20

Submitted by Anonymous (not verified) on Sat, 2011-04-23 02:26.

http://www.azein.gov/azein/2011/Forms/AllItems.aspx

May be able to find useful information by browsing through there.

EPA posted milk I-131 at 3.2

Submitted by Anonymous (not verified) on Sat, 2011-04-23 01:04.

EPA posted milk I-131 at 3.2 taken from Phoenix.....there were no other samples
posted of milk or precipitation for Az that I found

Otherwise?

Submitted by Anonymous (not verified) on Sat, 2011-04-23 00:20.

Are you talking EPA or FDA safe, and was that Pre or Post 2011 safe exposure limits?

Hmmm...I thought I heard

Submitted by Anonymous (not verified) on Fri, 2011-04-22 22:24.

Hmmm...I thought I heard reports that Arizona had elevated levels in milk...if the milk is effected then so is the produce.

They could have come from

Submitted by Anonymous (not verified) on Fri, 2011-04-22 23:01.

They could have come from North of Pheonix which gets more regular precipitation.